food Tag

FIAS CALL FOR APPLICATIONS 2026/2027 The FrenchInstitutes for Advanced Study Fellowship Programme offers 10-month fellowships atthe seven Institutes of Aix Marseille, Cergy, Loire Valley (Orléans-Tours),Lyon, Montpellier, Nantes and Paris. It welcomes applications from high-level international scholars and scientists to develop their innovative research projects in France.For the...

14 June, 2025 /

Eating the Anthropocene: What and how should we eat in a climate changing world? Keynote speaker: Mike Goodman (University of Reading) April 26-27, 2018 Department of Geography and Planning, Macquarie University Further information: https://groundworkgeop.wordpress.com/blog The meatification, standardisation, and globalisation of diets has contributed to food systems and cultures that both...

05 March, 2018 /
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